just wondering what everyone thought about these two. i know you cannot eat the horns but when you shoot a yearling or year and half old buck all your getting is half the meat you will have next year. around here a yearling will only weigh 50-75lbs by the end of december on the hoof. i just see some folks dont care about trophy hunting and to each his own but why not wait till next year and get the big steaks. i been on both sides of the fence over the years. i know some folks that just kill to give the meat away too. so what do you all think about it?