Originally posted by Jim Longcreek(Chuckwagon) This sauce is homemade and lends itself to anything you put on a grill be it steak, chops, fowl or fish! Delicious! 1 teaspoon oregano 1 teaspoon garlic powder 3 teaspoons paprika 1 teaspoon salt 3 teaspoons chili powder 1 teaspoon ground cloves 2 teaspoons powdered mustard 2 teaspoons onion salt 1 teapoon liquid smoke 4 bay leaves 1 1/2 teaspoon red pepper 2 teaspoons brown sugar 1 cup garlic vinegar 1 cup tarragon vinegar 1 cup ketchup 2 teaspoons Worcestershire sauce 1 cup apple cider vinegar 1 cup grated onion 1 cup olive oil 1 cup tomato juice Mix all ingredients..bring to boil...simmer for 30 minutes. Makes about 2 quarts of outstanding grilling sauce! Keep fishing!