Went to the local sportsman's the other day, and as soon as I get out of the truck the stench of dead fish hits me. Get down to the pond and there were dead fish everywhere. I guess during those days that the heat index hit 107 the caretakers decided that there was to much algae and that they were going to apply a chemical that the label says to apply only between the temps of 60-80. There were quite a few of these future catches laying around, but this was one of the biggest. Who knows how many others like this or bigger they killed!