Got a favorite turtle recipe to share?

Discussion in 'Turtle Talk' started by Larry Beever, Oct 2, 2008.

  1. Larry Beever

    Larry Beever New Member

    Messages:
    279
    State:
    Indianapolis Indiana
    Just wondering how everybody else is preparing
    turtle. I personally like to chop the meat into chunks and then fry it. I also use a recipe that was posted here before by Jeremy were you
    put the meat in a slow cooker crock pot with
    condenced mushroom soup and then cook for several hours until tender. Once it's finished you have a great gravy to put on mashed potatoes. Side that with a can of corn and/or other vegetables and you've got a great meal.
    I also like to make turtle stew too.But I tend
    to fry it more than anything. What about you?
     
  2. Old Bill

    Old Bill New Member

    Messages:
    448
    State:
    Oklahoma City
    Well, Larry, it looks like no one is cooking turtles...or they arn't going to share their recipes!:crazy:
     

  3. catfishrollo

    catfishrollo New Member

    Messages:
    6,894
    State:
    Ohio
    I take the turtle meat and put it in a pressure cooker for around 35 minutes, with onion, chopped garlic, pepper.. I then take the tender seperated meat from what bones are left, and shed the meat with two forks and put it in a crock pot... I add my veggies, homegrown canned tommato juice, and let it cook down for 5 hours to have some kick but vegetable soup! rollo

    ps... don't forget the chopped cabbage when adding the other vegetables!!!!