Cheese Ball--the easy way

Discussion in 'The BOC Diner' started by Stubby, Dec 17, 2007.

  1. Stubby

    Stubby New Member

    Messages:
    208
    State:
    Kansas, Ar
    1 8oz Cream Cheese

    1 5oz Jar of Kraft ROKA BlUE SPREAD-cheese section

    1/4 cup Diced green onion-or more as desired

    1 level Teaspoon , Worchestershire Sauce

    Pecans,chopped as needed- but use plenty

    Mix everything together and roll in crushed pecans

    This is so easy and without a dought the best textured & flavored
    cheese ball I've ever tasted-you can actually spread this one,well almost.
     
  2. bluejay

    bluejay Well-Known Member

    Messages:
    8,502
    State:
    Napoleon, Mo.
    Gonna have to try that. Thanks.
     

  3. alands94

    alands94 Active Member

    Messages:
    1,706
    State:
    Lebanon, I
    That sounds easy enough. Thanks for posting!
     
  4. Cheryl

    Cheryl Well-Known Member

    Messages:
    5,010
    State:
    TN

    It's also good with green peppers and drained pineapple bits. I like to use a nice sweet onion. (I've never included the Worchestershire sauce or the cheese spread.........I'll have to try that for a variation!)
    Thanks.
     
  5. Mickey

    Mickey New Member Supporting Member

    Messages:
    14,592
    State:
    Illinois
    Carl your making me hungry. That receipt sound good. Will have to give it a try.