2 teaspoons olive oil 4 garlic cloves, minced 4 teaspoons brown sugar 4 boneless skinless chicken breast halves Heat oven to 500 F. Line shallow roasting pan with foil; spray foil with nonstick cooking spray. Heat oil in small nonstick skillet over medium-low heat until hot. Add garlic; cook 1 to 2 minutes or until garlic begins to soften, stirring frequently. Remove from heat; stir in brown sugar until well mixed. Place chicken breast halves in sprayed foil-lined pan. Spread garlic mixture evenly over chicken. Bake at 500F for 10 to 15 minutes or until chicken is fork- tender and juices run clear. Makes 4 servings. This is VERY good and low in sodium and cholesterol!