1 can jack makarel 1-160z cottage cheese 1-12oz mild cheddar cheese (real cheese dont skimp) 3-galic cloves minced 1-cup turkey livers or chicken whatevers available and add flower to thicken the key to this is mix all but flower in a cheap blender(one to never be used again) put in a container that has a lid add flower (not self rising) to thicken the mix add lid and punch holes in lid to vent out gases let sit till it gets ripe then use or feeze
