Whats grilling

[arkrivercatman]

That looks great Tom. Ashley was wondering when she can come over for lessons?
Oh yeah, can I come too?:handshake:

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[CatAttack08]

Lookin good everyone, tonite at my house we're having tostadas!

[Backlashed]

Had to try out the Lumber Jack pan tonight. I think I'm gonna throw the deep fryer pan away.:victory:
catfish, onion rings, taters, COC, Mac & cheese, and sweet tea.

[arkrivercatman]

Great presentation Ray! :eat:

[n2fishn]

Now that's a feast Ray.......I can see you will put that lumber-jack to good use.

[Backlashed]

Yeah,...I gotta watch out or I'm gonna be doing all the cooking.:doh:

[Buff Place]

Ok, you have my ATTENTION.......What is it?????:smile-big:

Here ya go, Ray
Bacon Explosion: The BBQ Sausage Recipe of all Recipes

[Buff Place]

Had to try out the Lumber Jack pan tonight. I think I'm gonna throw the deep fryer pan away.:victory:
catfish, onion rings, taters, COC, Mac & cheese, and sweet tea.

That thar looks like some lip smacking, finger lickin good food.

[mdspoula]

My father'n'law turned me onto this recipe but it is really good. Get a baking pan you can cover with foil and put on the grill. Cut a stick of butter up and fill the bottom of the pan. Place fillets over the butter, put 1/2 of an onion all over and between gaps, I add sliced potatoes and mushrooms. Then dust with garlic powder, seasoned salt, lemon pepper. I do a final dusting of Red pepper. Cover with foil and cook on the grill until the fish flakes and butter is nice and bubbly. I cook it a little extra until the potatoes are done but everyone loves it in my family. Not sure if all the butter is good for you but the alternative we do is beer battered fried with peanut oil which can't be much better health wise.

[millertimemarine]

Do any of you guys grill whole catfish or do you just grill the filets?